Easiest Way to Make Award-winning Speedy saag paneer - Free download

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We hope you got insight from reading it, now let's go back to speedy saag paneer recipe. To make speedy saag paneer you only need 8 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to cook Speedy saag paneer:

1. Take Block of paneer cheese (226g).
2. Prepare 1 of white onion chopped.
3. Get 1 of thumb size piece of ginger.
4. You need 1 of large clove of garlic.
5. Take 150 g of washes baby spinach leaves.
6. Use 1 of tspn curry paste.
7. Take of Drizzle olive oil.
8. Provide to taste of Salt.

Steps to make Speedy saag paneer:

1. Slowly cook the onion in a drizzle of oil until tender. Cube the paneer and add it to onion and cook for a couple of mins till brown on either side. Keep turning. Add the finely diced ginger and garlic and then add a curry paste of your choice. I used Bart pilau seasoning but any paste will do. Once the paneer is browned all over add the bag of spinach and cook till reduced down. Season with salt and enjoy. Cooked within 10 minutes 👌🏼.

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